Greek Easter is the biggest festival in the Orthodox church, but even greater so in Corfu with it’s own unique rituals that aren’t found anywhere else in the world.
It’s not hard to understand why Cofu has been referred to as the most unique gem of the Ionian sea. I fell head over heels in love with Corfu many years ago and now have pinch-me moments daily, because I get to call this beautiful island home.
This traditional mixture of spices called spetsieriko made from staple pantry seasonings is an art in itself so whether you decide to make the blend …
If you want to make a perfect Corfiot Pastitsada, the secret is in the taste of the red sauce which comes from the blend of spices called spetsieriko which contains up to nine spices.